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Food and Hospitality in New South Wales NSW
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All qualificationsShort courses4
Certificate I0
Certificate II2Certificate III6Certificate IV2
Diploma0
Advanced Diploma0
Diploma (Higher Ed)0
Associate Degree0
Bachelor Degree0
Graduate Certificate0
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14 courses found in New South Wales NSW or online
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Food Handling Certificate (Level 1)

This certification will help you meet the legal requirements to handle and prepare food.

1 Institution offers this course

Food Safety FirstFEATURED

3 hours self-paced
Online

Certificate III in Commercial Cookery

This certificate gives you the skills to prepare food and menu items and may provide a pathway into roles in cafes and restaurants.
2 Institutions offer this course

William Angliss Institute

1 year full-time (part-time available)
On-campus

TAFE NSW

12 months full-time (part-time available)
On-campus, Apprenticeship

Certificate III in Hospitality

This certificate prepares you for a career in the hospitality industry and for roles in restaurants, hotels and cafes.
2 Institutions offer this course

TAFE Queensland

6 months full-time
Online, On-campus

TAFE NSW

4 months full-time (part-time available)
On-campus

Certificate IV in Hospitality

This qualification gives you the skills and knowledge to work as a supervisor in the hospitality industry.
2 Institutions offer this course

TAFE NSW

4 months full-time (part-time available)
On-campus

North Regional TAFE

1 year full-time
Online, On-campus

Certificate III in Patisserie

This qualification provides the skills needed to produce patisserie products and prepare for a role as a pastry chef.

2 Institutions offer this course

William Angliss Institute

1 year full-time (part-time available)
On-campus

TAFE NSW

4 months full-time (part-time available)
On-campus, Apprenticeship