North Metropolitan TAFE

Certificate IV in Commercial Cookery

SIT40516North Metropolitan TAFE (RTO 52786)
Duration
12 monthsfull-time
Study mode
On-campus
Next start date
July

Why study this course

This qualification is part of the Tourism, Travel and Hospitality Training Package. It reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

Where is this course offered?

Available campuses

  • Joondalup (Kendrew Crescent)

The course duration and available study modes can vary depending on the campus.

Visit North Metropolitan TAFE's website to find out more about your study options.

Course information on this page has not been endorsed by the education provider.

Certificate IV in Commercial Cookery